Kohlrabi
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€0.99 €0.99 /pc
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AI Summary
Country: Spanien, Italien,
- Description
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Kohlrabi is descended from other types of cabbage and most likely comes from northern Europe. It has been "documented" in Germany since 1558. The light green kohlrabi bulb is removed from the leaves and peeled.
The bulb has a mild, slightly nutty aroma. It can be eaten both raw, cut up as a healthy snack, or cooked.
Product characteristics
Commercial class: 1
refrigerated goods
Nutritional values per 100 g
| Energy value | 113 kJ/27 kCal |
| Fats | 0.1 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 6.2 g |
| including sugars | 0.3 g |
| Protein | 1.7 g |
| Salt | 0 g |
| Fibre | 1.3 g |