What a Cheese

What a Cheese ORGANIC Tilsiter slices

Tilsiter, sliced, 130g

The organic Tilsiter in slices is a traditional semi-hard cheese, which is made from high-quality cow's milk and impresses with its aromatic red smear rind. The cheese matures for at least five weeks, which is how it develops its mild and sour taste with a light, tangy note. This full-flavoured cheese is ideal as a bread topping, but also goes well in salads or on a cheese platter. The practical sliced form makes it particularly versatile in use.

About the producer:

Lye Cross Farm is a traditional family business in the third generation, which specialises in the production of organic cheese. The dairy is located at the foot of the Mendip Hills in Somerset, a region that is closely linked to the history of cheddar. With over 50 years of experience, Alvis Bros Ltd. combines traditional methods of cheesemaking with a strong focus on sustainability and environmental awareness. All products are produced under strict organic guidelines, which makes them not only tasty, but also ecologically valuable.

Storage conditions: Store refrigerated at a maximum of 8°C.

Manufacturer: Vallée Verte Handelsgesellschaft für Naturprodukte mbH, Freiburger Straße 2a, 77694 Kehl, Germany

Organic control body number: DE-ÖKO-003