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This Italian-style pizza dough baking mix from Dr. Oetker makes it effortless to bake a crispy crust right at home. A German product of 320 g, it is easily prepared with water and oil, rolled out, and topped as desired. It provides the perfect foundation for classic pizza, pizza bread, sticks, or rolls.
Country of origin
Description
With the Dr. Oetker baking mix for Italian-style pizza dough, you can enjoy a freshly baked pizza in the comfort of your own home.
Preparing the pizza dough is extremely simple: Just mix the baking mix with water and oil to form a dough, roll out the dough on a lightly floured work surface, top as desired, and then put it in the oven.
The baking mix also makes it possible to make a crispy pizza dough in no time at all, which forms the perfect base for individual pizza creations.
Whether it's pizza rolls, pizza sticks, pizza bread, or pizza balls - there are no limits to your creativity.
Perfect for cozy evenings with friends, family dinners, or simply for a quick snack in between.
Nutritional values per 100 g
Composition & Allergens
Composition
WEIZENMEHL, 9,6% HARTWEIZENGRIESS, Backtriebmittel (Glucono-delta-lacton, Natriumcarbonate), Salz, inaktivierte Hefe. Kann enthalten: EI, SOJA, MILCH.
Allergens
- Glutenhaltiges Getreide
- May contain traces of:
- Eier
- Sojabohnen
- Milch






























