Mackerel Fillets in Organic Rapeseed Oil

A delicacy from the Southeast Pacific – Sustainably caught, premium quality packaging

The Mackerel Fillets in Organic Rapeseed Oil come from the Southeast Pacific and are sustainably caught in accordance with the strict MSC guidelines. The fillets in high-quality organic rapeseed oil are not only environmentally friendly, but also a true delight for your dishes – whether in a salad, with pasta or as a light snack.

What makes our Mackerel Fillets special:

• Sustainably caught: The mackerels are caught using the environmentally friendly purse seine method – efficient and gentle on stocks.
• Versatile: Ideal for salads, pasta or as a snack on fresh bread – an all-rounder in your kitchen.
• In high-quality organic rapeseed oil: For a natural taste that perfectly complements the mackerel.

Thanks to the MSC certification, we can guarantee that our mackerels come from healthy stocks and that fishing is carried out sustainably. The low CO₂ footprint makes these fillets an environmentally friendly choice for your meals.

Important facts at a glance:

• Scientific name: Trachurus murphyi
• Fishing method: Purse seine
• Origin: Southeast Pacific
• FAO area: Southeast Pacific (FAO 87)
• Package sizes: 90g / 125g

More than just a treat – sustainable fishing for the environment

The followfood Mackerel Fillets not only offer you an excellent taste, but also the certainty that they were sustainably caught. Get a piece of the ocean on your plate and enjoy the natural taste of mackerel!