What a Cheese

What a Cheese ORGANIC Cheddar slices

Organic Cheddar in slices, 240 g

The Lye Cross Farm Organic Cheddar in slices is a full-flavoured and tangy cheese made from high-quality organic cow's milk. This organic cheddar is carefully matured, developing its characteristic strong flavour. The practical sliced form makes it perfect for sandwiches, burgers or as a topping on warm dishes, where it melts wonderfully and creates a delicious, creamy consistency. The cheese is produced by the renowned Lye Cross Farm in the English county of Somerset, a region known for its traditional cheesemaking. The combination of traditional craftsmanship and modern organic standards makes this cheddar an ideal companion for connoisseurs who value quality and taste.

About the producer:

Lye Cross Farm is a traditional third-generation family business that specialises in the production of organic cheese. The dairy is located at the foot of the Mendip Hills in Somerset, a region closely associated with the history of cheddar. With over 50 years of experience, Alvis Bros Ltd. combines traditional cheesemaking methods with a strong focus on sustainability and environmental awareness. All products are produced under strict organic guidelines, making them not only tasty but also ecologically valuable.

Storage conditions: Store refrigerated at a maximum of 8°C.

Manufacturer: Vallée Verte Handelsgesellschaft für Naturprodukte mbH, Freiburger Straße 2a, 77694 Kehl, Germany

Organic control body number: DE-ÖKO-003