9 DAYS AVERAGE FRESHNESS
87 customers have this product in their favourites
11% of customers buy regularly
This savory beef bratwurst with wild garlic from Bergsdorfer Wiesenrind brings premium quality straight to your grill. Made from German Uckermärker pasture-raised beef, it stands for sustainable farming and animal welfare. The flavorful sausages come vacuum-packed for optimal freshness and stay fresh for at least 9 days, making them a perfect choice for your next barbecue.
Country of origin
Description
Bergsdorfer Wiesenrind Bratwurst Wild Garlic
Uckermärker Pasture-Raised Beef – Quality from Bergsdorf
Sustainable agriculture, species-appropriate animal husbandry, and the best meat quality – that's what Agrar GmbH Bergsdorf stands for. More than ten years ago, Christoph Lehmann took over the former LPG (agricultural production cooperative) with a clear vision: meat production at the highest level, with respect for animals and nature.
Why you will love our Uckermärker Pasture-Raised Beef:
- Species-appropriate husbandry: The 550 Uckermärker cattle grow up on 200 hectares of lush Bergsdorf meadows – with fresh air, plenty of space, and suckler cow husbandry.
- Sustainable feeding: Without medicinal additives, only with natural feed – exactly as it should be.
The result: Unique beef with excellent taste – tender, aromatic, and full of natural quality. Try it now and convince yourself!
vacuum-packed
Agrar GmbH Bergsdorf
Liebenberger Weg 12c
16792 Zehdenick
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
65% Rindfleisch, Trinkwasser, Rapsöl, 5% Bärlauch, Zwiebeln, Speisesalz, Stabilisator: Natriumcitrat, Pfeffer weiß, Zucker, Gewürze.
Allergens
- May contain traces of:
- Senf