12 DAYS AVERAGE FRESHNESS
Savor the exquisite Bergsdorfer Wiesenrind Wild Garlic Bratwurst, crafted from premium Uckermärker pasture-raised beef. This German specialty comes from cattle raised with species-appropriate husbandry on 200 hectares of lush meadows, fed naturally without additives. The result is uniquely tender, aromatic beef with exceptional natural quality. Vacuum-packed for freshness, it stays delicious for up to 7 days, perfect for grilling or frying.
Country of origin
Description
Bergsdorfer Wiesenrind Bratwurst Wild Garlic
Uckermärker Pasture-Raised Beef – Quality from Bergsdorf
Sustainable agriculture, species-appropriate animal husbandry, and the best meat quality – that's what Agrar GmbH Bergsdorf stands for. More than ten years ago, Christoph Lehmann took over the former LPG (agricultural production cooperative) with a clear vision: meat production at the highest level, with respect for animals and nature.
Why you will love our Uckermärker Pasture-Raised Beef:
- Species-appropriate husbandry: The 550 Uckermärker cattle grow up on 200 hectares of lush Bergsdorf meadows – with fresh air, plenty of space, and suckler cow husbandry.
- Sustainable feeding: Without medicinal additives, only with natural feed – exactly as it should be.
The result: Unique beef with excellent taste – tender, aromatic, and full of natural quality. Try it now and convince yourself!
vacuum-packed
Agrar GmbH Bergsdorf
Liebenberger Weg 12c
16792 Zehdenick
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
65% Rindfleisch, Trinkwasser, Rapsöl, 5% Bärlauch, Zwiebeln, Speisesalz, Stabilisator: Natriumcitrat, Pfeffer weiß, Zucker, Gewürze.
Allergens
- May contain traces of:
- Senf