Grasland Wagyu Filet aus Deutschland

Beef fillet 

The Grasland Wagyu Fillet is an outstanding example of the excellence of Wagyu beef quality. This fillet comes from 100% Fullblood Wagyus, which are bred in Baden-Württemberg under the highest standards. Thanks to the species-appropriate husbandry on spacious pastures and natural feeding, the meat develops a fine marbling and an incomparably tender taste. The fillet is perfectly suited for gourmets who appreciate a first-class steak. Whether pan-fried or sous-vide cooked, this fillet offers a culinary experience of a special kind.

About the Producer:

Behind Grasland Wagyu are two family-run breeding farms from Baden-Württemberg, dedicated to raising 100% Fullblood Wagyus. The company's philosophy is based on animal welfare and sustainability. The cattle spend their time on spacious pastures, breathe fresh air, and feed on nutrient-rich grass and grain meal. Through this species-appropriate husbandry and respectful treatment of the animals, not only is outstanding meat quality achieved, but nature is also preserved for future generations.

Storage conditions: Store in the refrigerator at +0 °C to +2 °C.

Manufacturer: Grasland Wagyu, Baden-Württemberg, Germany