305 customers have this product in their favourites
22% of customers buy regularly
Looking for a light and airy sweet treat? These Swiss Moléson Meringue Baisers are a true delight. Made traditionally from egg whites and sugar, they offer a wonderful texture that is crispy on the outside and tender on the inside. This 135 g portion of delicate meringue pairs beautifully with rich Crème double and fresh berries for an elegant dessert.
Country of origin
Description
The meringues from Meier are made with only 2 ingredients: sugar and egg whites from barn-laid eggs. They contain no chemical additives or preservatives. With his skill, Sven Meier transforms his simple ingredients into crispy meringues with a unique taste and a slightly caramelized core. Each meringue is unique and has its "own shape", a special feature explained by hand-poaching, and one that Sven is particularly proud of.
Nutritional values per 100g
Composition & Allergens
Composition
Zucker 94%, EIKLAR 6%
Allergens
- Milch