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Heiderbeck Pecorino Pastore is a traditional Italian sheep's cheese with a robust, intense flavor. It's slightly salty and tangy with hints of grass and herbs, and boasts a firm texture. Perfect for cheese platters, as tapas, or in pasta dishes. This authentic cheese from Italy comes in a 200g pack and stays fresh for up to 129 days.
55 min
Under an hour
Country of origin
Description
Description: Pecorino Pastore is a traditional Italian sheep's cheese with a robust, intense flavour, slightly salty and tangy with hints of grass and herbs. Perfect as tapas, in pasta dishes or on cheese platters. Authentic rural craftsmanship from Italy.
Difference between Pecorino Tenero and Pastore:
Pecorino Pastore is traditionally made by shepherds in Italy, has a firm texture and a robust, intense flavour.
Pecorino Tenero is a variant made from sheep's milk, tender and creamy with a delicate, slightly salty flavour and subtle tangy notes. Pastore is rustic and rural, Tenero stands for a tender consistency. Both are delicious representatives of Italian sheep's cheese.
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Manufacturer:
Heiderbeck GmbH
Gewerbering 4
82140 Olching
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
SCHAFMILCH, Salz, Lab, Rinde [Konservierungsstoff (E235 Natamycin)], Farbstoff (E160b (ii) Annatto Norbixin), Rinde [Farbstoff (E172 Eisenoxide und
Eisenhydroxide)].
Allergens
- Milch