Alnatura BIO Silken Tofu

Silken tofu

Silky smooth and delicate in texture: silken tofu is a typical Japanese specialty. With its mild flavor, it is a perfect ingredient for dips, sauces, soups, and quiches as well as for "cheesecakes", vegan desserts, and lassis. Alnatura silken tofu is vegan and is made from European soybeans that come from organic farming.

From apple juice to rusks and from vegetarian spreads to Demeter kefir – the Alnatura brand range is diverse, constantly growing, and offers you organic food for both your daily needs and specialities for extraordinary moments of indulgence.

A large proportion of the raw materials come from biodynamic farming (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods or items for special diets (for example lactose-free products or gluten-free products) the Alnatura brand range offers a wide selection that invites you to try and enjoy.

Manufacturer:

Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt

Organic control body number:

DE-ÖKO-001