These Alnavit BIO Gluten-free Chia-Quinoa Rolls from Germany are gluten-free. This 125g pack contains two rolls, made with corn starch and wholegrain quinoa flour, all in organic quality. For a crispy treat, simply toast or bake them in the oven for 10 minutes at 200°C. Once opened, store in the refrigerator and consume within two days.
Country of origin
Description
Gluten-free rolls with corn starch and wholegrain quinoa flour (organic)
Packed in a protective atmosphere. Store in a dry place and protect from heat. After opening, store in the refrigerator and consume within 2 days.
Best before: see top
For a crispy treat, toast or bake in the oven for approx. 10 min. at 200°C (top and bottom heat).
Contact: Alnavit GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt, Germany
Manufacturer:
Alnavit GmbH, Mahatma-Gandhi-Straße 7, D-64295 Darmstadt
Organic control body number:
DE-ÖKO-001
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Wasser
- Maisstärke21 %
- Reisnatursauerteig
- Reismehl
- Wasser
- Quinoavollkornmehl8 %
- Chiasamen4 %
- Salvia hispanica
- Kürbiskerne3 %
- SESAM3 %
- Sonnenblumenöl
- Maismehl
- Reismehl
- Sonnenblumenkerne1 %
- Flohsamenschalen
- Leinsamenmehl
- Erbsenprotein
- Dextrose
- Meersalz
- Hefe
- Verdickungsmittel
- Guarkernmehl
- Xanthan
- Gewürze
Allergens
- Sesamsamen
- May contain traces of:
- Eier
- Sojabohnen
- Lupine