PPURA Organic Emmer Spaghetti from Italy is a plant-based pasta, crafted from high-quality organic Italian emmer flour. It offers a nutty flavor, combining traditional pasta with this ancient grain. PPURA uses only organic, regionally sourced ingredients, dedicated to sustainability. This 500g pack is perfect for a meal; store in the fridge after opening and consume within 7 days.
Country of origin
Description
The PPURA Organic Emmer Spaghetti is a true delight for lovers of authentic Italian taste. Made from high-quality organic Italian emmer flour, they offer a unique taste experience. Emmer, also known as primitive wheat, is valued for its nutty flavour and its cooking qualities. This spaghetti combines traditional Italian pasta art with the benefits of one of the oldest cultivated cereals. Ideal for anyone looking for an alternative to conventional pasta.
About the producer:
PPURA stands for passion and love for Italian cuisine. The company attaches great importance to sustainability and quality by using exclusively organic ingredients that come from regional and seasonal cultivation. PPURA's products are the result of traditional Italian manufacturing processes, combined with a deep understanding of environmentally conscious action. The commitment to "doing good" is reflected in the support of children's aid projects and regional climate protection projects. PPURA embodies modern organic food production with respect for tradition and nature.
Storage conditions: Store in the refrigerator after opening and consume within 7 days.
Manufacturer: PPURA GmbH, Hugi-Strasse 1, 4657 Dulliken, Switzerland
Nutritional values per 100 g
Composition & Allergens
Composition
EMMERMEHL aus ganzem Korn* (*aus biologischem Anbau)
Allergens
- Glutenhaltiges Getreide
- May contain traces of:
- Sojabohnen
- Milch
- Nüsse
- Sellerie
- Senf