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BIO

Complete Organics BIO white kimchi

240 g€21.63 /kg
519
4.67 € with

1,499 customers have this product in their favourites

21% of customers buy regularly

Complete Organics BIO white kimchi is a refreshingly mild, organic German specialty in a 240g pack. Unlike traditional kimchi, it's chili-free, offering a gentle taste. This versatile fermented vegetable is unpasteurized and free from artificial additives, ensuring natural goodness and a long shelf life of 305 days.

Country of origin

Deutschland

Description

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white kimchi

Kimchi without chili? You heard it right, we are bringing the original form of kimchi back to your plates – refreshingly mild in taste.

Please always seal the opened package well

Goes great with rice, as a (cold or warm) side dish with Asian meals, as a topping for burgers and sandwiches...but our kimchi can also be seen as an interesting change on a Bavarian bread platter.

Industrially produced foods with artificial additives, unhealthy fats, lots of sugar, few nutrients and hardly any naturalness are actually only fun for the industry – less so for the environment and least of all for consumers.

With its vibrant natural products, completeorganics is taking a radically different approach. They consciously verzichten on pasteurization (heating) and preservatives for preservation – colorings or flavorings have no place in their ferments either. 

Manufacturer:

Completeorganics GmbH
Kopernikusstr. 17
85609 Aschheim

Organic control body number:

DE-ÖKO-060

Durability

Average durability from the time of delivery: 308 days.

Guaranteed minimum durability from the time of delivery: 39 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
75 kJ18 kCal
Fats
0.1 gincluding saturated fatty acids0.1 g
Carbohydrates
3.4 gincluding sugars0.1 g
Protein
1 g
Salt
2.1 g

Composition & Allergens

Composition

Zutaten: Chinakohl* (81%), Rettich*, Zwiebel*, Meersalz, Ingwer*, Knoblauch*