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Negroni Sbagliato
5
(1)
5 min

Kristijan Krolo von der Loretta Bar
Preparation method
Ingredients overview
- 3 cl Campari
- 3 cl Vermouth
- 100 ml Prosecco
- Ice cubes
- 1 Orange
1
Pour 3 cl Campari and 3 cl Vermouth into a highball glass. Then add approx. 100 ml Prosecco.
2
Finally, add a few ice cubes and your drink is ready!
3
For decoration, you can cut a thin strip of orange peel. Give your drink that certain something by squeezing the zest slightly over your drink and placing the peel as a garnish on top of the glass. Cheers!
Ingredients
Price per portion:€ 9.01
Ingredients
Nutritional values
Energy value
774.04 kJ185 kCal












