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Levoni Salami with fennel

80 g€42.38 /kg
339

1,907 customers have this product in their favourites

28% of customers buy regularly

Experience Levoni Salami with Fennel, a tribute to Tuscan tradition from Italy. This air-dried specialty, made from high-quality pork and whole fennel seeds, offers a unique blend of subtle sweetness, spicy depth, and a hint of anise. It boasts a firm texture and intense, harmonious flavor. Enjoy this 80g pack, which is gluten- and lactose-free and stays fresh for 45 days.

Country of origin

Italien

Description

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Levoni Salami with Fennel Seeds

Italian Classic with Mediterranean Spice – Fennel Meets Delicatessen

The Salami with Fennel Seeds from Levoni is an homage to the Tuscan sausage tradition – aromatic, balanced, and with an unmistakable character. Made from high-quality pork and refined with whole fennel seeds, this air-dried specialty develops a delicate interplay of subtle sweetness, spicy depth, and a slightly anise-like aroma. Completed in a traditional ripening process, the salami acquires its firm texture and its intense yet harmonious flavor profile. Whether thinly sliced on an antipasti platter or as a special accent in Mediterranean dishes – this salami brings Italian culinary culture directly to your plate.

Why Levoni Salami with Fennel Seeds?

  • Distinctive Spice: Whole fennel seeds provide a fine, natural aroma with a Mediterranean flair.
  • Traditional Production: Carefully matured and refined with great craftsmanship – for an unadulterated taste.
  • 100% Italian Quality: Levoni combines regional origin with the highest standards of transparency and enjoyment.

With the Salami with Fennel Seeds from Levoni, you bring a piece of Tuscany home – hearty, fragrant, and full of Italian zest for life. Discover and enjoy now!

 

Since 1911, Levoni has been producing the finest Italian meat and cured meats in Umbria. For over four generations, Levoni has been a family-run business, thus representing the great tradition of Italian cured meats for over a century.

Levoni's Italian cured meats are made from first-class meat and from pigs born, raised, and processed in Italy. For our recipes, we use the finest spices, herbs, and natural flavorings from all over the world. We process our spices fresh daily to create unique aromatic and taste experiences and to bring out the full quality of our meat. For example, Bronte pistachios, Sicilian sea salt, Marsala superiore DOP, cinnamon, pepper, and fresh garlic become the secret of our taste. The smoky aromas are enhanced by our specific wood selection, which gives our cured meats that special something. Since everyone should be able to partake in this enjoyment, all our products are also gluten-free and lactose-free.

Manufacturer:
Levoni S.p.A.
Via Matteotti, 23
46014 Castellucchio (Mantova)- Italy

Storage conditions:
store chilled between 0 to 4 degrees

Durability

Average durability from the time of delivery: 53 days.

Guaranteed minimum durability from the time of delivery: 10 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100g

Energy value
1683 kJ406 kCal
Fats
34 gincluding saturated fatty acids14 g
Carbohydrates
0 gincluding sugars0 g
Protein
25 g
Salt
3.7 g

Composition & Allergens

Composition

Italienisches Schweinefleisch 96%, Meersalz, Fenchelsamen 0,38 % Garda Merlot g.U. Wein, Dextrose, Zucker,Gewürze, Antioxidationsmittel: Natriumascorbat,Konservierungsstoffe:Kaliumnitrat,Natriumnitrit,