430 customers have this product in their favourites
7% of customers buy regularly
This fresh vanilla crescent dough with 100% butter from Tante Fanny makes it easy to bake traditional cookies that taste homemade. An Austrian product weighing 350 g, this ready-to-bake dough just needs to be rolled into crescents and baked. Please note that the dough is not suitable for raw consumption and must be heated through completely.
More from this brand
Similar products
Alnatura BIO Fresh puff pastry
Country of origin
Description
Tante Fanny Fresh Vanilla Kipferl Dough with Butter
Known since childhood and never boring: The vanilla kipferl. With the ready-to-bake butter vanilla kipferl dough with 100% butter, your vanilla kipferl taste homemade. Simply roll the kipferl, bake and enjoy.
Store chilled at +2°C to +7°C
Best before: see side print.
Consume immediately after opening
Dough not suitable for raw consumption. Product must be thoroughly heated.
Tante Fanny is a fresh dough specialist. Our story began in 1999 with a roll of fresh puff pastry, ready-to-bake, rolled out on baking paper, and many ideas. Because cooking and baking has always been our great passion. Since then, these ideas have evolved into an extensive range of fresh doughs: pizza doughs, shortcrust and quiche doughs, puff pastries, strudel doughs, tarte flambée doughs and more! Tante Fanny – Fannytastically simple!
Manufacturer:
Tante Fanny Frischteig GmbH, Parkstraße 24, 4311 Schwertberg
Durability
Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Nutritional values per 100 g
Composition & Allergens
Composition
- WEIZENMEHL
- BUTTER28 %
- Zucker
- HASELNÜSSE12 %
- Trinkwasser
- Bourbon Vanille Extrakt
- Speisesalz
- Antioxidationsmittel: Ascorbinsäure
Allergens
- Glutenhaltiges Getreide
- Nüsse
- May contain traces of:
- Eier
- Sojabohnen