6 DAYS AVERAGE FRESHNESS
Only 18 items left
1,069 customers have this product in their favourites
28% of customers buy regularly
Looking for a delicious plant-based treat? This organic Swiss alternative to cream cheese by New Roots is a must-try. Crafted in Switzerland from organic cashew nuts and seasoned with Mediterranean spices, it is traditionally fermented by Swiss cheesemakers. This creamy, 100% vegan delight offers 115 g of pure flavor and stays fresh for at least 5 days.
Country of origin
Description
new roots Bio Fresh Greek Style
The plant-based alternative to cream cheese with Mediterranean spices. Made in Switzerland from organic cashew nuts. Fermented according to the traditional method of Swiss cheesemakers.
New Roots was founded in 2015 in the heart of the Swiss Alps by Freddy and Alice, two young ethical vegans with a passion for justice … and cheese. They began experimenting with making plant-based milk from different nuts and seeds and fermenting it in their farmhouse kitchen. Before they knew it, they were creating the cheese traditions of the future.
Manufacturer:
New Roots AG, Burgdorfstrasse 36, 3672 Oberdiessbach, Switzerland
Organic control number:
CH-BIO-086
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- CASHEWKERNE61 %
- Wasser
- Gewürze1.7 %
- Tomaten
- Zwiebel
- Knoblauch
- Basilikum
- Oregano
- Petersilie
- Thymian
- Chili
- Pfeffer
- Meersalz
- Sonnenblumenöl
- Steinsalz
- Vegane Fermentationskulturen
Allergens
- Nüsse