Isigny Ste Mère Organic Butter (salted)

Experience pure French butter tradition with Isigny Ste Mère Organic Salted Butter — refined with a hint of sea salt and produced with economic responsibility.

Description

This organic salted butter comes from the renowned region around Isigny‑sur‑Mer in Normandy, known for its exceptional soil and mild coastal climate — elements that significantly shape the butter's taste. 

Why you'll love it: 3 compelling reasons

1. Unparalleled Taste & Texture: The natural fat content of approx. 82% (corresponding to the Beurre d’Isigny standard) ensures a velvety, full-bodied consistency with a fine milky aroma.
2. Subtle Salt Nuance & Minerality: The sea salt complements the creamy sweetness of the butter without dominating it, and additionally highlights the mineral components that originate from the salty terroir of the Bay of Veys. 
3. Responsible Production & Origin Protection: As part of the Isigny Ste Mère cooperative, the milk is sourced regionally, and production follows the principles of organic farming. Furthermore, the AOP designation protects the product from imitations. 

Recommended Use

This organic salted butter is excellent for classic spreading on baguette or sourdough bread, for refining butter sauces, or for seasoning steamed vegetables. The balanced salt content particularly enhances delicate flavors.