Bring a taste of Italy to your kitchen with Dr. Schär's gluten-free Ciabatta XL. This delicious bread is crafted with sun-ripened tomatoes and aromatic olive oil, giving it a distinctive flavor. It's perfect as a side dish or for creating a Mediterranean-inspired sandwich. A delightful choice for those on a gluten-free diet, this 170g pack is proudly made in Germany.
Country of origin
Description
Try a piece of Italy in your kitchen: Our gluten-free Ciabatta XL is made from sun-ripened tomatoes and aromatic olive oil!
Store dry at room temperature.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Maisstärke, Wasser, Sauerteig 13% (Reismehl, Wasser), Maismehl, Reismehl, Tomatenstücke 3,5%, Flohsamenschalen (Plantago Psyllium), Verdickungsmittel: Hydroxypropylmethylcellulose; Olivenöl 2,1%, Sojaprotein, Tapiokamehl, Oregano, Glucosesirup, Hefe, Salz, natürliches Aroma. Kann Senf und Ei enthalten.
Lagerung: Bei Raumtemperatur trocken lagern.
Kontakt: Dr. Schär Deutschland GmbH, Keks-Straße 1, 35085 Ebsdorfergrund
Allergens
- Sojabohnen
- Sesamsamen
- May contain traces of:
- Eier
- Senf