
Landfleischerei Schmelzer
Landfleischerei Schmelzer Nackensteak Knoblauch
0.65 kg3 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
Maia AI Summary
The Landfleischerei Schmelzer Garlic Neck Steak from Germany is a juicy pork neck steak with a spicy garlic marinade. Thanks to its fine marbling, it remains exceptionally tender, unfolding its full, intense flavor when grilled or pan-fried. This 0.65kg steak is perfect for all barbecue enthusiasts and stays fresh for 5 days. Enjoy true grilling pleasure with Schmelzer quality.
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Deutschland,Schmelzer’s Nackensteak Knoblauch – Spicy Grilling Pleasure
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Juicy, aromatic & with a delicate garlic note – the perfect steak moment
Here comes the star of your next barbecue evening! The Schmelzer’s Nackensteak Knoblauch impresses with the best meat quality and a spicy garlic marinade. Thanks to the fine marbling, the steak remains particularly juicy, while the garlic gives the meat a wonderfully spicy note. Perfect for all who love intense flavour!
Why Schmelzer’s Nackensteak Knoblauch?
- Extra juicy: Marbled meat ensures irresistible tenderness.
- Spicy pleasure: Perfectly balanced garlic marinade for a hearty aroma.
- Ideal for grilling: Crisply seared, the full flavour unfolds – a must for steak fans!
Whether fresh from the grill or from the pan – this neck steak delights with its incomparable juiciness and spicy aroma. Simply enjoy with a piece of bread and mustard or serve with fried potatoes and salad.
From Landfleischerei Schmelzer – Quality you can taste
Landfleischerei Schmelzer stands for traditional craftsmanship and the best ingredients. With great care and passion, steaks are produced here that add that certain something to every barbecue evening.
Discover Schmelzer’s Nackensteak Knoblauch now – for true grilling pleasure!
Landfleischerei Schmelzer
Am Ring 1
19309 Lanz, Germany
Durability
Zutaten:Schweinefleisch, Wasser, Rapsöl, Speisesalz, Knoblauch, Branntweinessig, Zucker, Zwiebeln, Gewürze, Kräuter
Nutritional values per 100 g
| Energy value | 558 kJ/133 kCal |
| Fats | 5.1 g |
| including saturated fatty acids | 1.8 g |
| Carbohydrates | 1.3 g |
| including sugars | 0.2 g |
| Protein | 21.6 g |
| Salt | 0.1 g |
| Fibre | g |