384 customers have this product in their favourites
20% of customers buy regularly
Indulge in Levoni Salami Ungherese, a traditional Italian whole salami known for its beautiful red color and fine grain. This exquisite salami, lightly smoked for its typical flavor, is crafted by a family-run business since 1911 using finest spices and meat from Italian-born pigs. It's also naturally gluten- and lactose-free, and stays fresh for 10 days. Remember to remove the casing before enjoying this gourmet delight.
Country of origin
Description
Levoni Salami Ungherese in one piece
The Salami Ungherese is characterized by its beautiful red color and fine grain. The typical flavor is the result of light smoking.
Remove the sausage casing with the natural mold before eating.
Levoni has been producing the finest Italian meat and sausage products in Umbria since 1911. Levoni has been a family-run business for over four generations and has thus stood for the great tradition of Italian sausages for over a century.

Levoni's Italian sausages are made from first-class meat and from pigs born, raised and processed in Italy. For our recipes we use the finest spices, herbs and natural flavors from all over the world. Every day we freshly process our spices to create unique fragrances and taste experiences and to bring out the full quality of our meat. For example, Bronte pistachios, Sicilian sea salt, Marsala superiore DOP, cinnamon, pepper, fresh garlic become the secret of our taste. The smoky aromas are enhanced by our specific choice of wood, which gives our sausages that special something. Since everyone should share in this enjoyment, all our products are also gluten- and lactose-free.

Manufacturer:
Levoni S.p.A.
Via Matteotti, 23
46014 Castellucchio (Mantova)- Italy
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Italienisches Schweinefleisch (95%), Meersalz, MILCHEIWEISS, Dextrose, Zucker, Gewürze, Antioxidationsmittel:
Natriumascorbat, Konservierungstoffe: Kaliumnitrat, Natriumnitrit
Allergens
- May contain traces of:
- Milch






























