13 DAYS AVERAGE FRESHNESS
Berchtesgadener Land Fresh Sour Cream is a firm, 24% fat sour cream, crafted from valuable milk sourced from mountain and alpine farms in Germany. It's perfect for enriching soups, sauces, and dressings, adding a creamy touch to your dishes. This 200g pack stays wonderfully fresh for up to 14 days, ready for your culinary creations.
Country of origin
Description
Made from valuable milk from farms in the mountain and alpine region; firm sour cream with 24% fat; ideal for refining soups, sauces, and dressings Storage at a maximum of +8 °C The product is intended for direct consumption as well as for further processors for the preparation of food and beverages.
Manufacturer:
Milchwerke Berchtesgadener Land, Chiemgau eG, Hockerfeld 5 - 8, 83451 Piding
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- Frischer Schmand24 %
Allergens
- Milch

