9 DAYS AVERAGE FRESHNESS
1,198 customers have this product in their favourites
33% of customers buy regularly
Looking for a rich, creamy treat without the lactose? This lactose-free cream quark by LAC with 40% fat is a perfect choice for your breakfast, desserts, baking, or cooking. Made by Schwarzwaldmilch in Germany, it combines high-quality quark and cream for an incredibly smooth texture. This 250 g portion stays fresh for at least 8 days after delivery.
Miil low-fat curd cheese
Country of origin
Description
LAC lactose-free cream cheese 40% fat in a 250g pack
The LAC lactose-free cream cheese 40% fat combines creamy indulgence with conscious nutrition. This curd cheese is ideal for anyone who wants or needs to avoid lactose, without having to forgo the full flavour and versatility of cream cheese. With a fat content of 40%, it provides an excellent base for preparing desserts, cakes or as an enrichment for a balanced breakfast. The combination of high-quality curd cheese and cream makes it incomparably creamy and flavourful. It is also ideal for cooking and baking, allowing you to enjoy your favourite dishes naturally lactose-free.
About the producer:
Schwarzwaldmilch GmbH Freiburg is the proud producer of LAC lactose-free cream cheese. As an innovative company with a deep-rooted tradition in milk processing, Schwarzwaldmilch focuses on quality, sustainability and the needs of people with lactose intolerance. With a wide range of lactose-free products, Schwarzwaldmilch enables carefree enjoyment of dairy products. The use of state-of-the-art lactose removal technologies underlines the company's commitment to providing all consumers with the enjoyment of high-quality dairy products.
Storage conditions: Store in a cool and dry place, protect from direct sunlight.
Manufacturer: Schwarzwaldmilch GmbH Freiburg, Haslacher Straße 12, 79115 Freiburg, Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Quark, Sahne, Laktase
Allergens
- Milch