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Craving authentic Italian pasta without the gluten? These gluten-free linguine from the German brand Seitz are a fantastic choice. Made from high-quality corn and rice flour with absolutely no artificial additives, they offer a wonderfully smooth texture. You get 500 g of delicious pasta that pairs beautifully with light sauces, fresh pesto, or olive oil for a quick, tasty meal.
Country of origin
Description
Seitz Gluten-Free Linguine – Italian Delight Without Gluten
Fine, Gluten-Free Pasta for Mediterranean Taste Experiences
With the gluten-free Linguine from Seitz, the full pasta enjoyment comes directly to your plate! Made from the finest corn and rice flour, they convince with their smooth texture and the perfect length for refined pasta dishes. Whether with fine sauces or fresh seafood – these Linguine bring Italian flair to your kitchen.
Why Seitz Gluten-Free Linguine?
- 100% gluten-free: Perfect for a conscious diet without wheat.
- Ideal for light sauces: Harmonizes wonderfully with pesto, olive oil or lemon sauces.
- Pure ingredients: Made from corn and rice flour – free from artificial additives.
Whether as classic Linguine with Pesto Genovese, creamy lemon sauce or in combination with prawns and garlic – these gluten-free Linguine provide an authentic taste experience.
Seitz – Quality with Tradition
For over 100 years, Seitz has stood for the highest quality in gluten-free nutrition. With passion and experience, products are created here that are not only well-tolerated, but also convincing in taste.
Try it now & experience Mediterranean moments of pleasure!
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Maismehl, Kichererbsenmehl, Emulgator* (Mono- und Diglyceride von Speisefettsäuren) *pflanzlicher Herkunft, palmölfrei
Allergens
- May contain traces of:
- Sojabohnen