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Crust Roast Pickled

Crust Roast Pickled 

1 kg€19.29 /kg

2 DAYS AVERAGE FRESHNESS

1929

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This cured pork roast from Landfleischerei Schmelzer is a delicious German classic, perfect for a hearty family dinner. Sourced from premium straw-raised pigs with outdoor access and GMO-free feed, this high-quality meat guarantees great taste. It comes in a vacuum-packed 1 kg portion and stays fresh for at least 2 days after delivery, ready for your oven.

Country of origin

Deutschland

Description

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Crusty roast pork, brined

 

The crusty roast pork is a delicious classic, which convinces with its juicy meat quality and the crispy crust. Ideal for festive occasions or a hearty family meal, it offers an incomparable taste experience and brings traditional cuisine to the table. The choice of the right pieces of meat and the careful preparation are crucial to achieve a perfect crusty roast pork.

 

Discover the exquisite quality of straw pigs from certified Haltung form 4 (Premium). These animals enjoy real outdoor run and have generous space in the barn. The feed is free of genetic engineering and comes from the region.

The Landfleischerei Schmelzer looks back on a long tradition, which goes back to the year 1946. In the lush green Elbe Valley meadows, sustainable and natural production is the focus. Each pig has over a year to grow up – that is more than twice as much as in conventional agriculture. The game comes from hunters, who have been valued and trusted for decades.

Rely on highest quality and best service – convince yourself and order the exquisite meat products from Lanz. Taste the difference that trust and craftsmanship make!

 

 

Vacuum-packed

 

Landfleischerei Schmelzer
Am Ring 1
19309 Lanz
Germany

 

Durability

Average durability from the time of delivery: 2 days.

Guaranteed minimum durability from the time of delivery: 2 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
832 kJ127 kCal
Fats
3 gincluding saturated fatty acids0.7 g
Carbohydrates
0.9 gincluding sugars0.1 g
Protein
25 g
Salt
2 g

Composition & Allergens

Composition

Zutaten: Schweinefleisch