Landmetzgerei Klobeck

Butcher's shop Klobeck 4 pcs. Munich veal sausage

4 pieces of Munich Weißwurst

The Weißwurst directly from the Munich Viktualienmarkt is now also available in a mini format. 12 pieces of approx. 45g each. Perfect for your morning pint in Oktoberfest style. The Weißwürste are heated in a water bath. Under no circumstances should the water boil, otherwise the sausages will burst. The best accompaniments are sweet mustard and a cold wheat beer.

Enjoy your meal or "an guadn" as they say in Munich.

About the producer:

The traditional family business was founded in 1929 in Lower Bavaria in a small village near Wurmannsquick, and is now in its fourth generation. Since 1972, the famous shop has been located at the world-famous Viktualienmarkt and has always been one of the top addresses in Munich for first-class meat and sausage products.

A large part of the recipes actually date back to the years of the foundation and have not been changed since then. Tradition that you can taste. In 1996, the company moved from Lower Bavaria to the beautiful Weilheim due to lack of space, as the demand for Klobeck's specialities was too great. In the meantime, Adrian Klobeck manages the butcher's shop and has expanded it to include a location in Emmering near Munich.

Storage conditions:

Store refrigerated at 2°C to 7°C

Contact:

Landmetzgerei Klobeck GmH
Hauptstrasse 1
82275 Emmering