
Landmetzgerei Klobeck
Butcher's Klobeck 4 pcs. Landjäger
ca. 160 g19 DAYS AVERAGE FRESHNESS
ca.
Delivery within 60 minutes
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- Description
- Composition
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- Recipes
4 pieces Landjäger - The hearty raw sausage classic is intensively smoked and pressed into the classic square shape, in which it then matures gently and dries out. The Landjäger are suitable for a rustic snack, or as provisions for a long hike, as they can be stored without cooling.

About the producer:
The traditional family business was founded in 1929 in Lower Bavaria in a small village near Wurmannsquick, and is now in its fourth generation. Since 1972, the famous shop has been located at the world-famous Viktualienmarkt and has always been one of the top addresses in Munich for first-class meat and sausage products.

A large part of the recipes actually date back to the years of the foundation and have not been changed since then. Tradition that you can taste. In 1996, the company moved from Lower Bavaria to the beautiful Weilheim due to lack of space, as the demand for Klobeck's specialities was too great. In the meantime, Adrian Klobeck manages the butcher's shop and has expanded it to include a location in Emmering near Munich.

Storage conditions:
Can be stored without cooling
Contact:
Landmetzgerei Klobeck GmH
Hauptstrasse 1
82275 Emmering
Durability
Composition
| Schweinefleisch |
| Speck |
| Speisesalz |
| Dextrose |
| Gewürze |
| Würze |
| Aroma |
| Hefe |
| Säuerungsmittel: E575 |
| Färbendes Rote-Bete-Saftkonzentrat |
| Antioxidationsmittel: Ascorbinsäure |
| Konservierungsstoff: Natriumnitrit |
| Gefärbte essbare Hülle aus Rinderkollagen |
| Farbstoff E160a, c und E150c |
| Reifekulturen |
| Rauch |
Nutritional values per 100 g
| Energy value | 1848 kJ/441.4 kCal |
| Fats | 38 g |
| including saturated fatty acids | 15.5 g |
| Carbohydrates | 1 g |
| including sugars | 0.5 g |
| Protein | 25 g |
| Salt | 3.9 g |
| Fibre | g |
Allergens
| May contain traces of: |
| Nüsse |
| Senf |