716 customers have this product in their favourites
23% of customers buy regularly
Wiltmann's coarse liver sausage delights with its mature aroma and intensely spicy flavor. This German specialty, in a 100g pack, represents over 225 years of craftsmanship and uncompromising quality. Made from selected meat and exquisite spices, it offers a hearty indulgence. With an impressive shelf life of 84 days, you can enjoy this fine liver sausage for a long time.
Country of origin
Description
Its mature aroma and the intense, garlicky, spicy flavour are convincing all along the line and make our organic salami a must for conscious enjoyment. Naturally from controlled organic farming.

About the producer:
Selected meat, exquisite spices and careful craftsmanship - these are the ingredients for Wiltmann's sausage and ham specialities. For more than 225 years, we have been dedicated to the tradition of home-style cooking. A lot has changed since then. What has remained the same over all these years: the love of craftsmanship, the joy of refinement and the uncompromising pursuit of quality.
Storage conditions:
Store refrigerated at 0-7°C
Manufacturer:
Franz Wiltmann GmbH & Co. KG,
Wilhelm-Kleine-Strasse 16,
D-33775 Versmold
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 41% Schweinefleisch, 28% Schweineleber, Speck, 5% Zwiebeln, Emulgator:
Citronensäureester von Mono- und Diglyceriden von Speisefettsäuren; jodiertes
Speisesalz (Speisesalz, Kaliumiodat), Majoran, Zucker, Traubenzucker,
Gewürzextrakte, Verdickungsmittel: Guarkernmehl; Antioxidationsmittel:
Natriumascorbat; Konservierungsstoff: Natriumnitrit.






























