RUMMO Elbows N.160 Gluten-Free – Classics Reimagined

Gluten-Free Pasta in an Iconic Shape – Ideal for Sauces, Casseroles & Favorite Dishes

The RUMMO Elbows N.160 Gluten-Free bring you the full pasta experience – even without gluten. Their curved shape makes them a star in creamy cheese sauces, hearty casseroles, or colorful pasta salads. These noodles are more than just an alternative – they are in no way inferior to classic varieties in taste and impress with perfect consistency and a fine, slightly nutty aroma.

Why you'll love RUMMO Elbows N.160 Gluten-Free:

• Typically Italian: Slowly processed according to the proven Lenta Lavorazione® method – for the best taste and pleasant bite.
• 100% Gluten-Free: Ideal for gluten intolerance or conscious eating – with a high-quality blend of brown rice, yellow corn, and corn flour.
• Versatile & Popular: Perfect for Mac & Cheese, pasta bakes, or as a side dish to vegetables and meat – an all-rounder in your kitchen.

With RUMMO Elbows N.160 Gluten-Free, you can cook creatively and still don't have to miss out on anything. The classic "Maccheroni" shape ensures a wonderful connection between pasta and sauce – just as it's known and loved from Italy.

Traditional Enjoyment – Modernly Interpreted

Whether for children's dishes, family meals, or meal prep – these gluten-free elbows are proof that even specialty pasta can delight all around. Bring Italian enjoyment in gluten-free form to your plate!

Manufacturer: Rummo S.p.A. – Via dei Mulini, 84013 Benevento (BN), Italy