Wiltmann Mini Salami – Classically Smoked, Masterfully Refined

A Touch of Italy in Every Slice – Crafted by Wiltmann with Love for Salami Tradition

The Mini Salami Original Smoked from Wiltmann brings Mediterranean flair directly into your everyday life – in a handy format, but with full character. Made from the finest pork and refined with a finely tuned spice blend, this salami traditionally air-dries and gets its typical aroma from gentle smoking over beech wood. This creates a product that convinces with quality, taste, and authenticity – completely without artificial additives, but with a lot of passion from the Westphalian family business Wiltmann.

Why Wiltmann Mini Salami?

• Traditional Maturation: Air-dried and smoked over beech wood for a finely spiced aroma.
• Highest Meat Quality: From carefully selected pork – uncompromising in taste and origin.
• Family Craftsmanship since 1886: Wiltmann combines artisanal experience with contemporary responsibility – for salami that inspires.

Whether on a cheese platter, in your backpack for on the go, or simply enjoyed pure – with Wiltmann Mini Salami, you get real taste in a compact form. Grab it and experience salami as it should be: spicy, high-quality, unadulterated.

About the Producer:

Selected meat, exquisite spices, and careful craftsmanship – these are the ingredients for Wiltmann's sausage and ham specialties. For more than 225 years, we have been dedicated to the homemade tradition. Much has changed since then. What has remained over all these years: the love for craftsmanship, the joy of refinement, and the uncompromising pursuit of quality.

Storage Conditions:

 Store in a cool, dark place at up to 21 degrees Celsius, refrigerate after opening.

Manufacturer:

Franz Wiltmann GmbH & Co. KG,

Wilhelm-Kleine-Strasse 16,

D-33775 Versmold