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Treat yourself to the authentic taste of Italy with Pfitscher BIO South Tyrolean Pancetta. This thinly sliced, hand-laid delicacy is made from selected organic pork belly, carefully seasoned, and slowly aged. Smoked traditionally with beechwood, it offers a melt-in-the-mouth texture. It is gluten- and lactose-free, weighs 70 g, and stays fresh for 17 days.
Dacello Black Forest Ham sliced
30 min
Under an hour
Country of origin
Description
Bioland South Tyrolean Pancetta, wafer-thin and hand-arranged, 70 g
The Bioland Pancetta is made from selected organic pork belly, carefully seasoned and slowly matured. Its fine fat structure gives it a meltingly tender taste, which is typical for this South Tyrolean specialty.
Special Features
Organic quality according to Bioland standards
Traditional smoking with beech wood
Meltingly tender consistency
Gluten and lactose-free
Usage: Perfect for Carbonara, pizza, antipasti, sandwiches, and gourmet breakfast bacon.
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Schweinefleisch*, Salz, Dextrose*, Gewürze*, Kräuter*, Buchenholzrauch. *aus biologischer Landwirtschaft