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Herzberger Organic Protein Bread from Germany is high in protein and reduced in carbohydrates. It's baked exclusively with flour, water, and salt using a three-stage sourdough, completely free from chemical additives. This organic, pre-baked bread comes in a 275 g pack and is perfect for a health-conscious diet.
Country of origin
Description
Organic Protein Bread
The organic protein bread has a high protein content and a reduced carbohydrate content.

Since the foundation of the Herzberger organic bakery in 1988, the company's goal has been to bake bread without any chemical or technical additives - only from flour, water and salt with a three-stage sourdough. Even in 1996, after moving to the new bakery in Fulda, Herzberger remained true to this approach. According to the motto "100% organic and real baking", they bake exclusively organic breads, rolls and baguettes in a wide variety.

Manufacturer:
Herzberger Bäckerei GmbH, Hermann-Muth-Straße, 36039 Fulda
Nutritional values per 100 g
Composition & Allergens
Composition
- Wasser
- WEIZENEIWEISS
- Sonnenblumenkerne
- Leinsamen
- LUPINENSCHROT
- WEIZENMEHL5 %
- SESAM
- HAFERFLOCKEN
- Apfelfaser
- Leinsamenmehl
- Kürbiskerne
- Hefe
- Steinsalz
- ROGGENVOLLKORNSAUERTEIG getrocknet
- GERSTENMALZ
- Rapsöl
Allergens
- Glutenhaltiges Getreide
- Sesamsamen
- Lupine
- May contain traces of:
- Eier
- Sojabohnen
- Milch
- Nüsse
- Senf


























