1,077 customers have this product in their favourites
13% of customers buy regularly
Looking for a truly hearty bread? The freshly baked Herzberger BIO Urkrüstchen from Germany brings traditional baking right to your table. This juicy 350 g rye bread is baked entirely without yeast, relying on a traditional 3-stage natural sourdough and extra long fermentation. A subtle hint of ground organic caraway adds a wonderful flavor. It is certified organic with Naturland and Demeter quality.
Country of origin
Description
The Herzberger BIO Urkrüstchen is a robust rye bread with a rustic crust. It is baked without the addition of yeast and refined with ground organic caraway, providing an aromatic taste experience.
Herzberger stands for high-quality food products made with care and passion. The company places great emphasis on quality and sustainability, offering products that are convincing both in taste and production.
Use
Ideal as a side dish for soups, salads, or simply on its own with butter and spreads.
About Manufacturer
The Herzberger Bäckerei GmbH is a company specializing in the production of high-quality baked goods. With a focus on quality and traditional craftsmanship, the bakery offers a wide range of products for everyday enjoyment. As a reliable manufacturer, Herzberger places special emphasis on using carefully selected ingredients and gentle processing to meet the expectations of its customers.
Storage
Store in a cool and dry place.
Manufacturer
Herzberger Bäckerei GmbH
Hermann-Muth-Straße 1
36039 Fulda
Nutritional values per 100g
Composition & Allergens
Composition
Roggenmehl*, 3-Stufen-Roggensauerteig* (Wasser, Roggenmehl*), Roggenvollkornsauerteig* (Wasser, Roggenvollkornschrot*), Wasser, Weizenmehl*, Salz, Kümmel* gemahlen.
*aus kontrolliert ökologischem Anbau
Allergens
- Glutenhaltiges Getreide
- May contain traces of:
- Eier
- Sojabohnen
- Milch
- Nüsse
- Sellerie
- Senf
- Sesamsamen
- Schwefeldioxid und Sulfite