21 DAYS AVERAGE FRESHNESS
3,076 customers have this product in their favourites
20% of customers buy regularly
This organic French-style baguette from Herzberger brings authentic bakery quality straight to your home. Crafted in Germany using premium Naturland wheat flour, this 250g organic loaf bakes to a perfect golden-brown crust in just 7 minutes. It stays fresh for 25 days, making it a convenient and delicious choice for any meal of the day.
Harry Air Fryer Bread Rolls
75 min
Under an hour
Country of origin
Description
Herzberger BIO Naturland Baguette French Style
Discover the perfect organic baguette, enriched with its crispy, golden-brown crust and unparalleled taste that enhances every moment of your meal. Made from high-quality Naturland wheat flour, this baguette represents artisan baking craftsmanship and sustainable quality.
This baguette is a true all-rounder – whether for breakfast, as an accompaniment to soup, or as a base for creative sandwiches. Thanks to its authentic French recipe and careful preparation, every meal becomes a special delight. Made from frozen dough.
Usage
Remove the baguette from the packaging and bake in a preheated oven at approximately 200 °C for 7 minutes or until the desired level of browning is achieved. Allow to cool before consumption.
About the Manufacturer
Herzberger Bäckerei GmbH is a renowned producer of organic baked goods based in Germany. With a focus on sustainability and traditional craftsmanship, Herzberger offers products that meet the highest quality standards.
Storage
Store in a cool and dry place.
Manufacturer
Herzberger Bäckerei GmbH
Hermann-Muth-Straße 3
36039 Fulda
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Durability
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Weizenmehl* (73%), Wasser, Salz, Hefe*, Weizenmalzmehl*, Stabilisator: Guarkernmehl*; Weizengluten*, Zucker*, Acerolapulver*, Alkohol*.
*aus kontrolliert ökologischem Anbau
Allergens
- Glutenhaltiges Getreide
- May contain traces of:
- Eier
- Sojabohnen
- Milch
- Nüsse
- Sesamsamen