23 DAYS AVERAGE FRESHNESS
1,289 customers have this product in their favourites
30% of customers buy regularly
Treat yourself to this premium German Wiltmann Cheese Salami, crafted from the finest pork and beef. Naturally long-term aged and mildly smoked, this hearty, medium-fine salami is finely seasoned and coated in a delicious, aromatic cheese crust. You get 80 g of wafer-thin slices served on a practical plate, aroma-sealed to stay fresh for 31 days.
Country of origin
Description
Top quality, made from the best pork and beef, with a coating of aromatic cheese, finely seasoned, hearty taste, medium-fine grained, naturally and long-term matured, mildly smoked, thinly sliced, on a practical Wiltmann gourmet plate, aroma-protected packaging, 80 g
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Schweinefleisch, Rindfleisch, KÄSEUMHÜLLUNG [Trinkwasser, 21 % KÄSE (MILCH,
Salz, Lab), Speisegelatine (Schwein), Gewürze, MILCHEIWEIß, Verdickungsmittel:
Guarkernmehl; Speisesalz, Konservierungsstoff: Natriumnitrit], jodiertes
Speisesalz (Speisesalz, Kaliumiodat), Traubenzucker, Trockenglucose, Gewürze,
Gewürzextrakte, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff:
Natriumnitrit; Reifekulturen, Buchenholzrauch. 100g Salami, hergestellt aus 114g
Schweinefleisch und 19g Rindfleisch.
Allergens
- Sojabohnen






























