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Wiltmann turkey breast fillet with 
papaya in beef aspic

Wiltmann turkey breast fillet with papaya in beef aspic

50 g€25.80 /kg

25 DAYS AVERAGE FRESHNESS

129

Wiltmann turkey breast fillet is a delicate cold cut from Germany, subtly prepared with a hint of papaya and set in savory beef aspic. This delicious and unique deli item is perfect for a light snack or as part of a charcuterie board. The 50g pack stays fresh for an impressive 25 days, offering Wiltmann's trusted quality.

Country of origin

Deutschland

Description

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Its mature aroma and the intense, garlicky taste convince all along the line and make our organic salami a must for conscious enjoyment. Naturally from controlled organic farming.

About the producer:

Selected meat, exquisite spices and careful craftsmanship - these are the ingredients for Wiltmann's sausage and ham specialities. For more than 225 years we have been dedicated to the tradition of home-made products. A lot has changed since then. What has remained over all these years: the love of craftsmanship, the joy of refinement and the uncompromising pursuit of quality.

Storage conditions:

Store refrigerated at 0-7°C

Manufacturer:

Franz Wiltmann GmbH & Co. KG,

Wilhelm-Kleine-Strasse 16,

D-33775 Versmold

Durability

Average durability from the time of delivery: 25 days.

Guaranteed minimum durability from the time of delivery: 6 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
555 kJ131 kCal
Fats
1 gincluding saturated fatty acids0.5 g
Carbohydrates
9 gincluding sugars9 g
Protein
21 g
Salt
2.5 g

Composition & Allergens

Composition

Zutaten: 62% gegarte Putenbrust, Trinkwasser, Essig aus Essigessenz, Speisegelatine
(Rind), Zucker, 4% gezuckerte Papaya (Papaya, Zucker), Branntweinessig, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Traubenzucker,Gewürzextrakte, Stabilisator: Triphosphate, Natriumacetate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit.