6 DAYS AVERAGE FRESHNESS
5,510 customers have this product in their favourites
41% of customers buy regularly
Fancy a crispy Alsatian-style flammkuchen? These fresh Flammkuchen dough bases from Tante Fanny make it incredibly easy. You get four thin, yeast-free bases weighing 340 g, crafted in Germany. They are completely vegan and made without any palm oil or preservatives. Just add your favorite toppings, bake, and enjoy! Plus, they stay fresh in your fridge for 6 days.
25 min
Quick
Country of origin
Description
Although it is part of the cultural heritage in France, inventive chefs too rarely think of this crispy topping from Alsace. Suitable for vegetarians & vegans, fresh tarte flambée base is the ideal snack for in-between meals or even the perfect appetizer that delights everyone. Ready to bake on a baking sheet, spread with sour cream, crème fraîche or cream cheese, put in the oven and the tarte flambée without yeast is ready. Store refrigerated at +2°C to +7°C. Best before: see imprint on the front. Process immediately after opening.
Manufacturer:
Wewalka GmbH Nfg KG, Alte Bundesstraße 19, 76846 Hauenstein
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- WEIZENMEHL
- Wasser
- Rapsöl
- Speisesalz
Allergens
- Glutenhaltiges Getreide