2 DAYS AVERAGE FRESHNESS
870 customers have this product in their favourites
25% of customers buy regularly
Treat yourself to the exquisite Tölzer Kasladen Vorarlberger Bergkäse, a premium Austrian hard cheese. Handcrafted without chemical additives or GMOs, this exceptional cheese is aged for 24 months to develop its signature, delightfully subtle fruity flavor. Sourced from traditional alpine farms, this high-quality specialty arrives fresh at your door and stays perfectly fresh for at least 2 days.
Country of origin
Description
Cheese with reheated and pressed dough. From Austria, Vorarlberg.
Maturation period 24 months.
Slightly fruity in taste.
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Since 1972, Tölzer Kasladen has been importing exclusively handcrafted cheeses of the highest quality, in order to let them mature in their own ripening rooms until they reach perfection.
All of them are high-quality, handcrafted cheeses, without chemical additives or genetic modifications, which originate from carefully selected farm and village dairies, alpine pastures and monasteries, with which Tölzer Kasladen has been cooperating partly since its foundation.

A strictly regulated agriculture, in which animals, feeding and animal husbandry are precisely controlled, forms the basis for impeccable milk and finally an exquisite cheese.
In the meantime, Tölzer Kasladen offers 200 types of cheese from 10 European countries.

Refined by:
Tölzer Kasladen GmbH, Letten 1, 83670 Bad Heilbrunn
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
- MILCH
- Milchsäurekulturen
- Lab
- Salz
Allergens
- Milch

























