4 DAYS AVERAGE FRESHNESS
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639 customers have this product in their favourites
28% of customers buy regularly
This delicious sour cream butter from Baldauf Käse is crafted from the finest Allgäu hay milk, giving it a pure and wonderfully subtle sour taste. It is exceptionally easy to spread, making it perfect for your daily bread or for warm cooking. This traditional product comes in a 250 g portion and stays fresh for at least 4 days in your fridge.
MIIL sweet cream butter
Description
Your fresh sour cream butter, made from the best, silage-free Allgäu hay milk from local farmers, tastes particularly good with its pure, slightly sour taste.
Your Allgäu sour cream butter is particularly easy to spread and is suitable for snacks as well as for warm dishes.
3 good reasons for Baldauf cheese
1. Animal welfare
Your farmers have an average of only 35 cows
2. Natural milk and traditional craftsmanship
Their cheese is made from Allgäu hay milk - the diet of their hay milk cows consists of fresh grass and hay.
They pay a fixed milk price for this, which is 1/3 more than is usual in southern Germany
100% in-house cheese cultures for a unique taste
3. Their dairy is climate-neutral and does not use fossil fuels
50% of their own electricity from a PV system, green electricity, biogas
Up to 50% energy saving through energy recycling
Manufacturer:
Gebr. Baldauf GmbH & Co. KG
Goßholz 5
88161 Lindenberg
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
RAHM, BUTTEREIKULTUREN
Allergens
- Milch