
Henglein
Henglein potato gnocchi
500 g5 DAYS AVERAGE FRESHNESS
Delivery within 60 minutes
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Potato Gnocchi 550 g
The Henglein Potato Gnocchi are a delicious variation of the Italian classic, made from fresh potatoes and high-quality wheat flour. These small, tender dumplings are perfect for a variety of dishes and offer an incomparable taste experience. Whether crispy from the pan or classically prepared from the pot, the potato gnocchi always convince with their easy preparation and versatility. Thanks to the addition of guar gum and ascorbic acid, they retain their shape and consistency, making them ideal for quick enjoyment or creative recipe ideas. Try them with sage butter, in a rich tomato sauce or as a one-pot dish – the Henglein Potato Gnocchi are always a treat and bring a piece of Italy into your kitchen.
About the producer:
The Henglein potato specialities are produced by Hans Henglein & Sohn GmbH, a traditional family business founded in 1936. With a passion for quality and innovation, Henglein has specialised in the production of pasta and potato products. The company operates two production sites in Wassermungenau and Klosterhäseler, where a wide range of fresh and chilled products are manufactured. Henglein attaches great importance to responsibility and the highest standards in production, which is reflected in the careful selection of ingredients and the regular testing and certification of their products. Thanks to this philosophy, Henglein has become an integral part of German cuisine and stands for homemade taste.
Storage conditions: Store refrigerated at max. 8 °C.
Manufacturer: Hans Henglein & Sohn GmbH, OT Wassermungenau, Beerbachstraße 19, D-91183 Abenberg
Durability
Zutatenliste: Speisekartoffeln 68%, WEIZENMEHL, Kartoffelstärke,
VOLLEI*, Speisesalz, Rapsöl, Verdickungsmittel: Guarkernmehl;
Säuerungsmittel: Citronensäure; Ascorbinsäure; Gewürzextrakte (enthalten
SELLERIE) *Eier aus Bodenhaltung
Nutritional values per 100 g
| Energy value | 572 kJ/135 kCal |
| Fats | 1.3 g |
| including saturated fatty acids | 0.1 g |
| Carbohydrates | 27 g |
| including sugars | 3 g |
| Protein | 2.8 g |
| Salt | 1 g |
| Fibre | g |
Allergens
| Glutenhaltiges Getreide |
| Eier |
| Sellerie |