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Beef with traditional creamy root vegetable sauce “Svíčková” and Karlovy Vary dumplings by Jan Bures
Beef with traditional creamy root vegetable sauce “Svíčková” and Karlovy Vary dumplings by Jan Bures
Beef with traditional creamy root vegetable sauce “Svíčková” and Karlovy Vary dumplings by Jan Bures

Beef with traditional creamy root vegetable sauce “Svíčková” and Karlovy Vary dumplings by Jan Bures

500 g€24.58 /kg
1229€

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669 customers have this product in their favourites

22% of customers buy regularly

Craving authentic Czech cuisine? Try Zatisi's delicious prepared meal featuring traditional Svíčková! This classic dish brings you tender beef served with a rich, creamy root vegetable sauce, perfectly complemented by fluffy Karlovy Vary dumplings. It's a convenient 500g chilled meal from the Czech Republic, ready to enjoy whenever you desire a taste of Central Europe. Perfect for a quick, satisfying dinner without the fuss.

Country of origin

Tschechische Republik

Description

You're reading an Auto-translation.

It's not beef fillet, but roast. Product name on label must be adjusted. Ingredient text completely wrong vs. QA recipes.

Nutritional values per 100g

Energy value
789 kJ188 kCal
Fats
8.2 gincluding saturated fatty acids4.37 g
Carbohydrates
19.3 gincluding sugars2.1 g
Protein
9.4 g
Salt
1 g

Composition & Allergens

Composition

Dumpling 40 % [leicht geröstetes Brot (WEIZENMEHL 66 %, Wasser, WEIZENHEFE 15 % (Wasser, WEIZENMEHL, WEIZENHEFEKULTUR), Rapsöl, Zucker, Backhefe, Backmittel (WEIZENMEHL, WEIZEN- und GERSTENMALZMEHL, Malzextrakt (GERSTENMALZ, Wasser), Antioxidationsmittel L-Ascorbinsäure), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Säureregulator Natriumacetat), dunkel geröstetes Brot (Vollkorn-WEIZENMEHL 58 %, Wasser, WEIZENHEFE 8,5 % (Wasser, WEIZENMEHL, WEIZENHEFEKULTUR), WEIZENMEHL, Rapsöl, Backhefe, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Backtriebmittel (WEIZENMEHL, WEIZEN- und GERSTENMALZMEHL, Malzextrakt (GERSTENMALZ, Wasser), Antioxidationsmittel L-Ascorbinsäure), SAHNE, EIER, Pilze, Petersilie, Muskatnuss, schwarzer Pfeffer, Speisesalz], Rinderrücken 30 %, Filetsauce 30 % [Gemüse (Zwiebeln, Karotten, SELLERIE, Petersilie in unterschiedlichen Anteilen), SAHNE, Zucker, Weißwein (Wein, SCHWEFELOXID, alc. 11,5 Vol.-%), fermentierter Alkoholessig, Vollfett-SENF (Trinkwasser, SENFSAMEN, fermentierter Alkoholessig, Zucker, Speisesalz, Kurkuma), WEIZENMEHL, Thymian, Lorbeerblatt, Piment, Speisesalz].

Allergens

  • Glutenhaltiges Getreide
  • Eier
  • Milch
  • Sellerie
  • Senf
  • Schwefeldioxid und Sulfite