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Caprese Salad with Buffalo Mozzarella
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10 min
Knuspr-Küche
Ein zeitloser italienischer Klassiker, der durch die Kombination von sonnengereiften Tomaten, cremigem Büffelmozzarella und aromatischem Basilikum besticht. Dieser Salat ist die perfekte leichte Vorspeise oder ein frischer Snack für zwischendurch, der in weniger als 10 Minuten auf dem Tisch steht. Ein Muss für alle Liebhaber der mediterranen Küche!
Preparation method
Wash the tomatoes and cut them into even slices.
Drain the buffalo mozzarella and either slice it or carefully tear it into bite-sized pieces.
Arrange the tomato and mozzarella slices alternately on a plate. Wash the basil leaves, pat them dry, and scatter them over the salad (tear larger leaves into smaller pieces if necessary).
Chef's tip
For the best aroma, the tomatoes should be at room temperature. Use high-quality olive oil to perfectly enhance the flavor of the buffalo mozzarella.
Ingredients
Nutritional values
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