Quick Tortilla Pizza with Vegetables
15 min
Quick
Knuspr-Küche
Preparation method
1
Preheat the oven to 180 °C (top/bottom heat).
2
In a small bowl, stir the ingredients for the pizza sauce (ketchup, olive oil, pressed garlic, oregano, and pepper) until smooth and set aside.
3
Melt the butter in a large pan. Place one tortilla in the pan and sprinkle evenly with the grated cheese. Place the second tortilla on top. Once the bottom tortilla is golden brown and crispy, carefully flip it and brown the other side as well.
Chef's tip
For an extra crispy pizza, you can slowly toast the tortillas in a pan over medium heat before putting them in the oven.
Ingredients
Price per portion:€ 6.06
INGREDIENTS FOR THE SAUCE
INGREDIENTS FOR THE BASE
INGREDIENTS FOR THE TOPPING
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Nutritional values
Energy value
2301.2 kJ550 kCalFats
32 gCarbohydrates
45 gProtein
22 gWe Also Recommend
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