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Mediterranean Strata | Savory Bread Pudding
(0)
60 min
Under an hour
Knuspr-Küche
Diese mediterrane Strata ist die perfekte Lösung, um altbackenes Brot in ein herzhaftes Festmahl zu verwandeln. Mit würzigem Feta, fruchtigen Kirschtomaten, schwarzen Oliven und zarter Zucchini bringt dieser Auflauf Urlaubsflair direkt auf Ihren Tisch. Ob als ausgiebiger Brunch oder schnelles Abendessen – die Kombination aus saftigem Brot und mediterranen Aromen überzeugt auf ganzer Linie.
Preparation method
Preparation
Cut the bread into approx. 2 cm cubes and set aside.
Heat the olive oil in a pan over medium heat. Sauté the diced red onion and garlic until translucent. Add the zucchini slices and fry for a few minutes until slightly soft. Remove from heat and let cool briefly.
Mix & Soak
In a large bowl, combine the bread cubes with the halved cherry tomatoes, olives, crumbled feta, and grated cheese. Add the cooled onion-zucchini mixture and dried oregano. Season with salt and pepper.
Chef's tip
For an even richer version, you can replace the milk with cream or add diced ham.
Ingredients
Nutritional values
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