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Pasta Bake with Cottage Cheese

Name: Pasta Bake with Cottage Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 portions of pasta bake with cottage cheese
Cuisine: Deutsche Küche
Ingredients: 230g penne; 200g chicken breast; 80g spring onion; 80g onion 1; 30ml olive oil; One egg 1; 300g cottage cheese

4.5

(2)

40 min

Knuspr-Küche

Ingredients

Price per portion:€ 3.04

You probably have at home

Extra virgin olive oil 30ml Olivenöl

Preparation method

First, prepare a large pot. Fill with water for the pasta, lightly salt it, and bring to a boil. Once the water is boiling, add the pasta and cook over medium heat according to the package instructions (we cooked the pasta for 12 minutes).

In the meantime, slice the chicken ham into thin strips and finely chop the spring onion greens as well as the yellow onion.

Preheat the oven to 190–195 °C and prepare a deep, oven-safe pan (Ø 27 cm). Heat 3 tablespoons of olive oil in the pan over medium heat.