Sweet Potato Lasagna with Minced Beef
60 min
Under an hour
Knuspr-Küche
Ingredients
Price per portion:€ 2.49
Ingredients
Spices & Pantry
Preparation method
Preparation
1
Preheat the oven to 185 °C top/bottom heat. Wash the sweet potatoes thoroughly, peel them, and cut or slice them into thin slices of approx. 2–3 mm. Peel and finely chop or press the garlic.
2
In a bowl, mix the cottage cheese with the egg and one teaspoon of oregano. Season with salt and pepper and set aside.
Prepare the Sauce
1
Heat 2 tbsp of olive oil in a deep pan. Brown the minced beef vigorously for about 10 minutes until it's crumbly. Add the garlic and sauté briefly.
Chef's tip
For a vegetarian version, you can replace the minced meat with finely diced zucchini and eggplant.
Nutritional values
Energy value
1820.04 kJ435 kCalFats
22 gCarbohydrates
25 gProtein
34 gWe Also Recommend
Show all
35 min
Under an hour
