Hearty Chicken Patties with Smoked Cheese

Peel and press the garlic. Cut the bacon into small cubes, finely grate the smoked Gouda, and slice the spring onions into fine rings.

Place the cooked chicken meat together with ketchup, mustard, eggs, Worcestershire sauce, marjoram, curry powder, 3 tbsp water, the pressed garlic, and a little salt and pepper into a blender. Briefly blend everything until a mixture forms in which small pieces of the ingredients are still visible.

Transfer the mixture to a large bowl. Add the prepared spring onions, bacon cubes, and grated cheese, and mix everything well.