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Shrimp Cocktail with Capers

Shrimp Cocktail with Capers

10 min

Quick

Knuspr-Küche

Knuspr-Küche

Preparation method

Ingredients overview

  • 300 g cooked cocktail shrimp
  • 20 g capers
  • 160 g mayonnaise
  • 20 g Dijon mustard
  • 30 g ketchup
  • 8 ml lemon juice
  • 1 pinch salt
1

Carefully mix all ingredients in a bowl.

2

Season with a pinch of salt to taste.

3

Let the cocktail chill thoroughly in the refrigerator before serving.

Chef's tip

Serve the shrimp cocktail classically in a glass on a bed of crisp lettuce.

Ingredients

Price per portion:€ 3.67
Ingredients

Nutritional values

Energy value
1192.44 kJ285 kCal
Fats
25 g
Carbohydrates
5 g
Protein
12 g

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