Oreo Popcorn | Sweet and Salty Party Snack
25 min
Under an hour
Knuspr-Küche
Preparation method
1
Preheat the oven to 180 °C top/bottom heat. Line a baking sheet with parchment paper.
2
Finely grind half of the Oreo cookies in a blender. Cut or chop the remaining cookies into coarse pieces.
3
Carefully melt the dark chocolate together with the butter in a bain-marie until a smooth mixture forms.
Chef's tip
For an extra crunch, you can let the popcorn firm up briefly in the refrigerator after baking. This makes the chocolate coating extra crispy!
Ingredients
Price per portion:€ 0.89
Ingredients
Equipment
Nutritional values
Energy value
1610.84 kJ385 kCalFats
22 gCarbohydrates
45 gProtein
4 gWe Also Recommend
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8 min
Under an hour
