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Apple "Donuts" with Nut Butter
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Knuspr-Küche
Fruchtige Apfelscheiben mit cremendem Mandelmus, Honig, Zimt und knusprigem Granola.
Preparation method
1
Wash the apple and cut into slices approx. 1 cm thick.
2
Cut out the core from the center of each slice.
3
Spread the apple slices with nut butter.
Chef's tip
As a snack: Best prepared right before leaving. Drizzle with lemon juice to slow down browning.
Ingredients
Price per portion:€ 1.48
Ingredients
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8 min
Under an hour
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